Salad Leaves ‘Andean Superfood Mix’ Seeds | Colourful Spinach Alternative for Home Growing
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Salad Leaves ‘Andean Superfood Mix’ Seeds | Colourful Spinach Alternative for Home Growing
Nutritious superfood salad mix
Traditionally eaten for thousands of years and packed with goodness.
Ideal spinach alternative
Rich, earthy flavour with a satisfying texture.
Bright, multicoloured leaves
Adds colour and interest to salads and dishes.
Fast-growing and easy to harvest
First cuts ready in as little as 3–4 weeks.
Cut-and-come-again variety
Allows multiple harvests from the same sowing.
Versatile growing options
Suitable for garden beds, raised beds and pots.
How to Grow
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Sow seeds thinly in warm, moist, finely raked soil or in containers.
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Cover lightly with compost and firm gently.
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Thin seedlings to approximately 3cm spacing for baby leaf harvests.
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Begin cutting with scissors once leaves reach around 3cm high.
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Allow plants to regrow for repeat harvests.
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For continuous supply, sow every two weeks throughout the season.
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For larger leaves or stir-fry use, space plants at 30cm and grow on.
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Variety: Andean Superfood Mix
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Included Varieties: Red Army, Passion, Green Giant
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Sowing Period: Spring to summer
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Harvesting Period: April to October
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Flavour: Earthy, broccoli-like
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Use: Salads, baby leaves, stir-fries
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Growing Location: Garden beds, raised beds, containers



















